- Phone: +91 9150373711
- Landline: +91 4443114772
- Email: [email protected]
About Us
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WELCOME TO
Sri Swatham Restaurant
We have launched Sri Swatham on 5th Oct 2022, the auspicious day of Vijayadashami, which represents the victory of good over evil.
In this fast-paced world where we let our tastes identify what goes in our mouths, not even stopping to think if the food we are eating is healthy or not is a big evil. At Sri Swatham, we provide tasty as well as a high-quality nutritious food that not only fills the stomach but also satiates your soul.
Add taste your life
What is Swatham?
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Swatham a word coined from two Sanskrit words, Swad + Aham = Swatham Swad means Taste and Aham means I, “I is our Soul”. To simply put, Taste is I (me).
We have all heard of this age old adage, “We are what we eat.” Swatham is an embodiment of this ideology.
Taste plays as vital role in our physiology, health and well-being. Most often we think taste is just the sensation of flavour perceived in the mouth for us to eat. We eat the flavours that we like without knowing whether those flavours are really suitable for our body or not.
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Atharva Veda identifies 6 tastes by which all foods can be categorised: Sweet, Sour, Salty, Bitter, Pungent(Spicy) and Astringent.
Each of this taste possesses a different property and render different benefits to the body.
Thus Swatham is formed not only to serve high-quality, tasty, healthy Indian food based on our age-old traditions but also guide our patrons in identifying their individual Vedic Prakriti (body type) that helps them make conscious food choices allowing them to lead healthier and more content lives.
Sri Swatham thrives to add taste that uplifts your soul and enriches your life.
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Our Mission
Our Mission is to serve high-quality, tasty, healthy vegetarian Indian food based on our age-old traditions from the Vedic way of life, created with passion with the aim of touching one million souls.
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Our Vision
Our Vision is to create a community of Foodpreneurs who guide our patrons in identifying their individual Vedic Prakriti (body type) that helps them make conscious food choices allowing them to lead healthier and more content lives.
SRI SWATHAM
Who is a Foodpreneur?
We all know this - An Idea Can Change Your Life!!!
Sri Swatham believes that an employee could be holding on to a crown jewel of an idea that has the potential to make a huge positive impact on the community around us.
We empower our employees to share their ideas and help them bring these ideas to life. Such deserving employees who positively influence the community and help to grow the Sri Swatham brand are our Foodpreneurs. They are the Intrapreneurs of the food industry. These Foodpreneurs who joined us once as employees will have the opportunity to earn rewards, bonuses, and even scale up to run an outlet of Sri Swatham brand with profit sharing.
Our long-term goal is to create a platform of growth for our Foodpreneurs improving their quality of life and thereby improving the quality of life of the community that they will serve.
SRI SWATHAM
Management Team
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Riddhi Vijay
Managing Director
Riddhi is an engineer by qualification and has worked at many leading global MNCs from the IT Industry. She is a successful entrepreneur across multiple ventures. She has co-authored the book Mad(e) for Each Other, an Amazon Best Seller, focussed on nurturing & transforming couple relationships. She loves exploring her passion for modelling and has won several pageants in India & Singapore.
She has been selected by #WomenEntrepreneurIndia Magazine as one of the Top 10 Indian Women Founded Companies from Asia- 2022 for VijuGujju enterprise.
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Kiran Sharmilee
Marketing & Accounts Director
Pioneers like Mrs Kiran Sharmilee Vinothkumar is an out of the box thinker and is a hands-on leader with a demonstrated history in business, politics and as an IT Professional. Entrepreneur by heart Mrs Kiran has found her passion in the food industry and has demonstrated success.
As an inspiring leader and enthusiast, believes in the possibility of changing the world and improving people's lives through quality food that uplifts your soul.
SRI SWATHAM
Message from Founder
Belonging to a middle class joint family, I was always fascinated with the happenings inside my mom’s kitchen.
The colourful variety of vegetables, grains, fruits, dairy, masalas which created a rainbow of colours intrigued me to learn more. However, my academic interests and work related travels kept me away from the kitchen. Right from the early time I always heard from my family – “Don’t eat at any restaurant, you will spoil your health”.
This got deeply ingrained in my mind as a child. Seeing my mom and other women folk always cooking multiple meals in a day, got me thinking,
“only if restaurants served food that was healthy, many women would be able to get a guilt free and much needed break”.
Being a part of the IT Sales Industry, took me on many travels, with eating outside as the only option available. I resolved to be a part of this food industry one day and impact it positively, so that everyone can eat healthy food in a restaurant without inhibitions.
With absolutely no background from the food retail and hospitality industry, armed with the passion to always serve tasty, nutritious, healthy and guilt-free food I have founded Sri Swatham along with Kiran, an enterprising & committed woman from the food retail & hospitality industry.
This strong team of 2 zealous women with strong core values and passion are here to serve you great, affordable & healthy food which will remind you a taste of your home.
The highest quality of ingredients grown across this great nation carefully chosen by our team, no use of soda, no MSG/ no AJI-NO-MOTO, no Vanaspati, no synthetic colours, no preservatives and most importantly no reused oil are some of the key characteristics of the food that will be served by our gracious team.